If you are serving 10 people on Thanksgiving, choose a bird that is 15 to 20 pounds. (Turkeys can range anywhere from 8 … Basic Meat Serving Size Tips. For more info, check out our guide to Thanksgiving portions. Smaller birds that weigh less than 12 pounds have a smaller meat-to-bone ratio, so figure two pounds per person. If there are a couple of really big eaters on your guest list (those who treat the buffet line as an all-you-can eat event), opt for 1.5 pounds per person. For a boneless turkey breast, get ½ pound per person. Next, it’s time to think about turkey prep: Once you’ve chosen the perfect turkey recipe, make sure you know how to prepare it! packages), Butternut squash (6.75 lbs., or 3 medium), Frozen creamed spinach (6 10 oz. Fresh turkeys are ready to prepare. Taste of Home is America's #1 cooking magazine. 24-28 pounds. Approximate Amount for 50 Servings: Serving Size Per Person: Beverages. Here’s the basic rule: one pound of turkey per person. Here at Delish we believe in hitting it right in the sweet spot. This will allow them to cook faster and more evenly. You’ll need a bit more bone-in ham per person to allow for the additional weight of the bone. No matter the size of your crew, here's how big of a bird you'll need (plus serving size suggestions for sides!). What Size Should You Buy? Even more than that? When deciding what size turkey to buy, figure 1 to 1 1/2 pounds per person, depending on whether you are big eaters and how much you want left over. Cooking for a crowd can be complicated: The prep for Thanksgiving dinner takes way longer than your typical fall weekday meal, there are far more dishes to clean, and a whole lot more mouths to feed. You’ll need to consider your guest list and oven space, plus any family traditions. Per Martha Stewart, you should plan on 3/4 pound of bone-in ham per person. Please keep in mind that these calculations are estimates only and are based on suggested 1 lb person or 1.5 lb per person if planning for leftovers. Even if all of the turkey doesn’t get devoured in one sitting, this will allow you and your guests to enjoy some leftovers over the next few days. The average weight of a turkey purchased at Thanksgiving is 15 pounds. A 15 pound turkey usually has about 70 percent white meat and 30 percent dark meat. https://www.bbcgoodfood.com/howto/guide/christmas-portion-planner So when purchasing raw meat, increase the amount purchased based on what the actual cooked amount of meat you’ll need. These generous estimates will likely leave you with delicious Thanksgiving leftovers to enjoy when all that hard work is over. That amounts to roughly 4 cups of prepared stuffing for 5 guests and 7 1/2 cups for 10 guests. Woolworths has a range of turkeys that will suit any family size. View turkey cooking guide The first step to the perfect holiday feast is knowing what size turkey you need. Now that you know how much you need to buy, browse through the galleries below to figure out what dishes you'll wow your family with this year. Don't miss these last-minute Thanksgiving recipes. Thanksgiving gatherings this year to minimize COVID-19, coronavirus updates for Thanksgiving here, Delicious Desserts to Make for Thanksgiving, Stylish Centerpieces for Your Thanksgiving Table, Frozen creamed spinach (3 10 oz. Choosing a fresh or frozen turkey depends largely on preference, but also on how soon you plan on cooking your turkey. If you're feeding up to 9 people, then you want to allow about 1lb or about.4kgs of turkey per person. That means that if you are expecting 12 guests, plan for a 15-pound bird. Coffee (regular ground). In my house, we have a mixed crowd when it comes to appetite, but no shortage of takers for leftovers, so I generally figure on 1 1/2 pounds per person. When she’s out of the office, you’ll find her exploring Wisconsin, trying out new vegetarian recipes and combing through antique shops. Good Housekeeping participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. How much turkey do your need per person? Thawing takes as little as 30 minutes per pound, but you’ll need to change the water frequently and cook the turkey immediately after thawing. But, if your family are real gravy fans, prepare more! Consider this chart your guide to a successful Thanksgiving. The male turkey is called a tom. Turkey takes about 15-20 minutes per pound to cook, assuming that you’re beginning with a defrosted but still cool from the fridge bird. All that perfectly good meat and bones in … packages), Frozen creamed spinach (8 10 oz. Here are a few leftover turkey recipes to get you started. To select the right size bird, you’ll generally need one pound of turkey per person. When choosing a turkey to serve on Thanksgiving, figure 1 1/2 pounds per person. Take the guesswork out of turkey cooking by using Butterball’s preparation calculators and conversion tables to find measurements and estimate thaw and cook times. Potatoes (9 lbs., or 18 large) Sweet potatoes (9 lbs., or 9 large) Canned cranberry sauce (4 16 oz. 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