Hi, I’m Gina Homolka, a busy mom of two girls, author and recipe developer here at Skinnytaste.com. Combine the greek yogurt… For herb the yogurt sauce: 1 cup Greek yogurt. Now that the shrimp has had some time to … This one – Fish Tacos – was definitely the best. I love fish tacos, so I was trying to think of a way to change-up the fish taco routine. Delicious! I felt it was lacking in flavor a bit… or maybe a bit dry, which surprised me based on the ingredients. Made with breaded white fish filet topped with mint tzatziki sauce. ⅔ cup Cabot 2% Plain Greek-Style Yogurt ¼ cup chopped fresh cilantro Zest and juice of 1 lime Salt and pepper to taste. (You could also use crunchy hard taco shells or make taco … Thank you for supporting the brands that make Skinnytaste possible. Use sour cream or Greek yogurt + mayo! Shrimp tacos are one of my faves because they are so fast to make, so flavorful and cause, well, shrimp + tacos. Fish tacos be are one of my favorite meals, especially when they’re freshly battered and served with herb yogurt sauce, pico de gallo, shredded cabbage and warmed flour tortillas. Get Grilled Fish Tacos with Avocado Relish, Smoky Tomato-Greek Yogurt Crema and Red Cabbage-Citrus Slaw Recipe from Food Network. Here’s what to know about these variations: Sour cream sauce: This sauce comes out rich and creamy. Tzatziki Fish Tacos have a Greek twist! I used this recipe yesterday for Taco Tuesday, which is the most important day of the week in our family. To brown … […] Fill warm tortillas with shredded cabbage, avocado dices and about 3 crispy shrimp each. After 5 minutes, flip fish and cook on the other side for about 2 minutes, or until fish begins to flake. I don’t just reserve this recipe for taco Tuesdays – these baja-style tacos (beer battered and served with cabbage and creamy sauce originating in Baja, Mexico) are too good. I even know how to fillet them! Prepare the remoulade sauce by combining mayo (or plain greek yogurt), dijon mustard, horseradish, Ole Bay Seasoning, hot sauce and Worcester Sauce in a small bowl, stir and adjust seasoning to your taste… Combine with the yogurt, garlic, lemon juice, mint, dill, salt, and pepper and refrigerate until read to eat. https://recipes.howstuffworks.com/fish-tacos-with-yogurt-sauce-a-recipe.htm Let me know how they come out! Warm the Tortillas and Assemble the Tacos: In a heavy-bottomed skillet set over medium heat, warm the tortillas one at a time for 20-30 seconds per side, or until... To assemble, place three tortillas on each plate and drizzle with avocado-yogurt sauce… Squeeze with the remaining 1/2 lime, top with the yogurt … LOVE! Crispy, crunchy fillets – so much tastier and healthier than fried. In a shallow bowl, combine the flour, chipotle powder, and 1 teaspoon salt, or to taste. 5 stars! If I make again, I might use a whole pound of fish to see if I can spread out that flavor a bit more. Drizzle olive oil and place fish onto griddle or skillet. If I’m planning on making it I would absolutely do the cabbage as it gave it a great crunch. The tzatziki was really good…and that’s coming from a Greek girl! 28m … You go to create-that option is there when you use the desktop version or using an iPad. This is the 5th recipe I have tried from your website. Hey Gina! In the bowl of a food processor, combine the avocado, yogurt, lime juice, cilantro, salt and water, and process until smooth and creamy. 6 %, Fish Tacos and Cilantro Coleslaw, 20 Minutes Max. My food philosophy is to eat seasonal, whole foods and maintain good portion control (everything in moderation!). I love anything with Tzatziki and having it in a taco makes it that much better. Set aside and repeat with remaining oil and fish pieces. Place fish in cornstarch mixture; turn to coat both sides with cornstarch mixture. salt, minced garlic, cucumber, Greek-style yogurt, dill. To assemble tacos, flake rockfish onto a warm corn tortilla and garnish with desired chopped vegetables. These look delicious. 2 tablespoons extra-virgin olive oil. Can I use it in this recipe? ½ teaspoon paprika. Coat the fish pieces in the flour, shaking off the excess, then into the egg, then into the panko and onto a board lined with parchment or wax paper. Remove skin from fish and divide fish among tortillas. https://www.lizshealthytable.com/.../smoky-salmon-tacos-greek-yogurt-sauce Blackening is a Cajun cooking technique that is often used with fish. This site uses cookies to help provide the best user experience. 2 cloves garlic, minced Mix together the lime juice and zest with Greek yogurt and mayo or sour cream, hot sauce, garlic powder, and salt. To serve, place 1/4 cup cabbage over each tortilla, top with a piece of fish, tzatziki, tomatoes, red onion and squeeze fresh lemon juice over everything. We will definitely be making these again. I am a fish taco fiend and I loved this! It’s just Greek yogurt, salsa, lime juice, cilantro, chili powder, cumin, salt, and pepper. Transfer to a serving bowl and cover tightly with plastic wrap. I gave that a good stir, and then added a little bit of salt and pepper to taste. It’s a perfect summer meal. ½ teaspoon freshly ground black pepper. I used halibut. In your bag . Toss a small amount of the yogurt sauce with the coleslaw mix vegetables. You’ll be happy to know that you have most of the ingredients you need on hand for this one. Fresh Cilantro Lime Yogurt Sauce | This fabulously versatile sauce is a long-running favorite recipe here on the blog!. https://www.nutmegnanny.com/easy-fish-tacos-citrus-greek-yogurt-slaw Made them this evening as written and everyone in my family loved these tacos. Heat skillet or griddle over medium heat. Share Save Tweet Gluten-Free , Soy-Free. These look delicious and I can’t wait to make for Taco Tuesday tonight. Hi Gina! Simply mix mayo with sour cream or greek yogurt, throw in Cholula or your favorite hot sauce, salt, garlic powder, and some lime juice. Cucumber Yogurt Sauce: 2 tablespoons chopped fresh dill. I was thinking flaky grilled whitefish, a crunchy cucumber-tomato salsa, and a zesty garlicky sauce drizzled on top. Best fish for fish tacos… Will you verify yield and serving size? Season sauce to taste with salt and extra chipotle if necessary. Season fish with 1/2 teaspoon salt. Mix yogurt, mayonnaise, sour cream, red pepper, lime juice, cilantro, salt and pepper in a small bowl. I use a clean dish towel and squeeze out all the excess liquid from the cucumber when I make Tzatziki. Tzatziki (greek Yogurt Sauce) Budget Bytes. Fish Taco Sauce Variations: There are quite a few ways you can doctor up this fish taco sauce recipe. Finely shred cabbage. Remove from pan and place on paper towels to drain excess oil. Growing up, fish tacos weren’t really a part of my Mexican family’s diet. These are a copycat recipe for the Chipotle Chicken Tacos from one of my favorite local taco joints, and it’s a pretty successful recreation (if I do say so myself). Rather than using corn tortillas, I went with flour tortillas although either can be used. The fish tacos have a simple slaw and lemon wedged for squeezing over the top. On another plate, combine panko with remaining 1/2 teaspoon salt, garlic powder and oregano. Surfer-style fish tacos with lime yogurt and cabbage slaw. I’ve never made the sauce before but I love that it is made with Greek Yogurt, and I love how you have calculated the WW points. I love fish tacos, some favorites are Cilantro Lime Fish Tacos, Blackened Fish Tacos and Lobster Tacos. I will definitely be making this again.. My husband and I LOVE your recipes. Best fish tacos and gluten free, too! For the beer battered fish: 1 pound halibut (or other white fish of choice) 1 cup all-purpose flour. Plus the pandemic has taught me to use the freezer more effectively and I now keep frozen cod on hand at all times so that makes it an easy recipe to “throw down” if I have to. Top with sauce, cabbage and tomatoes. 18.4 g Refrigerate till needed. TOSS shrimp in cumin, paprika, chili powder, lime juice, and salt and pepper in a plastic bag or medium bowl. For our personal taste, a little on the blander side, will add more onions or even some jalapenos etc next time. I didn’t even miss the cheese. These were so tasty! I haven’t tried it with trout but I don’t see why you couldn’t. The shrimp here are seasoned with a few spices, cooked quickly and served warm in your favorite soft taco shell. For the delicious, creamy sauce, I combined some Greek yogurt with lime juice, a little mayo … I will be making these often. Chipotle Yogurt Sauce 1 5-ounce container plain Greek yogurt 1 teaspoon sauce from a can of chipotle peppers * Juice from 1/2 lime about 1 1/2 teaspoons juice 1/4 teaspoon cumin 1/4 … The fish was excellent in the air fryer. Quick question, in the picture, the tortillas look a lot larger than street taco size. Add … Pulse briefly a few times until the … The recipe looks terrific! Huge fan, Gina, but this one didn’t quite do it for me. These were the best things I have ever eaten. This was so delicious! Add fish and cook until the bottom is opaque, about 5-6 minutes. For the delicious, creamy sauce, I combined some Greek yogurt with lime juice, a little mayo and Tajin (affil link), my favorite chili-lime seasoning and a must to add to your spice rack (Trader Joes also has a version of this). Fish Tacos: Rub cayenne powder, cumin powder, dried oregano and salt evenly all over the fish. I even own all of your cookbooks:). Greek Yogurt Sauce: 1 cup non-fat plain organic greek yogurt; 1/2 cup crumbled reduced fat feta; 1/4 cup cilantro; Pepper to taste; Add all ingredients to your vitamix or blender. I mixed together some plain yogurt, a little bit of mayonnaise, some fresh garlic, dried dill, and fresh lemon zest. GREAT!!! The whole dish is ready in under 30 minutes, if you use your air fryer even quicker! Mahi Mahi Fish Tacos with Sriracha Lime Yogurt Sauce. Whip it up on the weekend while … Drain fish and discard marinade. Get delicious recipes with organic produce and clean ingredients delivered View our meal plans. Flip and cook until fish flakes easily with a … Required fields are marked *, By submitting this comment you agree to share your name, email address, website and IP address with SkinnyTaste. Love, love love all your recipes. Combine the Greek yogurt, cilantro, lime juice, cumin, salt, black pepper, green onions, garlic and jalapeño (if using) in a blender or food processor*. Cook fish 3 minutes; turn fish and cook 3 more minutes. Place shrimp in one layer and cook 5-7 minutes or until cooked, flipping halfway through the cooking time. It wasn’t until I went to college and started looking at recipes online that I realized how beloved fish tacos … Cut into 8 strips. 1/4 teaspoon cayenne pepper. COMBINE all slaw ingredients in a large bowl. I made it with fresh cod. Your email address will not be published. I used spearmint and dill from my garden, but you can try fresh chives or parsley in place of the mint. Dips and sauces: They can make or break a dish, and they can make or break a diet. Crisp breaded fish fillets served on tortillas topped with tzatziki sauce made with Greek yogurt, cucumbers and fresh herbs. If using a vitamix make sure the setting is on variable and set the speed to a 3-4. Does anyone know of an easy way to add them to the WW app? They’re light and healthy (especially since the base of the sauce is Greek yogurt, but you can use sour cream if you prefer), and they take only 15 minutes to make (!!). SO GOOD. might be better the second day even! I assemble my tacos by putting 1-2 fish fingers (depending on the size of tortilla), add a sprinkle of … Cook the Fish… For a fun spin on fish tacos, try these Greek Fish Tacos, Scallop Tacos or these Lobster Tacos. These tacos are, simply put, the perfect quick and easy dinner. Stir all ingredients for the spicy yogurt sauce together until combined. You can make the tzatziki sauce a day ahead, it will last 4 to 5 days refrigerated. Lightly drizzle fish with olive oil and dot each piece with butter. To create creamy chipotle sauce, mix chipotle seasoning and the juice of one lime quarter into greek yogurt and whisk well. Transfer to a bowl and whisk in soft cream cheese till crema is smooth. *. Fish Taco Sauce Variations: There are quite a few ways you can doctor up this fish taco sauce recipe. Vegetable oil, as needed, for frying . I honestly wasn’t sure of the flavor combo but it was amazing. I did drain the cukes but it still seems a little more watery. Thank you in advance. Since my family is obsessed Tzatziki sauce (we eat it with everything!) They are delicious fish tacos! Hubby loved it too…. This information will not be used for any purpose other than enabling you to post a comment. Heat skillet or griddle over medium heat. The Sauce: A creamy combo of tangy lime, zesty garlic, and fiery hot sauce is the perfect complement for fish tacos. Making the Greek yogurt fish taco sauce (Tzatziki) from scratch is easy and perfect for fresh summer cucumbers and herbs! Step 3 Season fish with 1/2 teaspoon salt. I will make this again and again! All thoughts are my own. I thought why not make fish tacos with a Greek twist. I think its two because you need 8 tortillas but its kind of unclear. Assemble the tacos by placing a couple of shrimp into each tortilla. I recently lightened up our go-to fish taco recipe by swapping the sour cream for non-fat Greek yogurt and, considering how sacred this sauce is in our household, was shocked when Brad didn’t complain or even notice. To serve, place 1-2 pieces of fish in each tortilla then top with shredded cabbage and chipotle sauce. Remove pan from heat and flake the fish … Use a small amount of this yogurt sauce to lightly coat some coleslaw mix (a blend of shredded carrots and cabbage). Heat oil in large skillet. ¼ teaspoon cayenne pepper. Thank you!! Stir in 1 pinch of cayenne pepper, dill weed, 2 tablespoons of cilantro, lime juice, and salt. The fish is pan seared until a nice crust is formed and then topped with sautéed onions and peppers. Let marinade in the fridge, covered, for at least 20 minutes but up to 8 hours. Add avocado, lime juice, nonfat plain Greek yogurt, cilantro, garlic, jalapeno, black pepper and water then blend until smooth. In our spin on the SoCal staple, we replace fried fish with sautéed sole and swap sour cream for Greek yogurt brightened with lime juice. How do you make it? Finally drizzle on a little creamy sriracha lime yogurt sauce and you have one healthy meal. This fish taco sauce has two variations: you can make it with sour cream, or use Greek yogurt + mayo. My kids who aren’t fish eaters ate this with chicken breast said it was really really good too. Assembly & Garnish: Corn tortillas Drizzle with a heaping tablespoon of chipotle sauce and serve with garnish a lime wedge. It’s a little more cream-forward than the below option, which has more savory flavor from the mayo. Thanks! Refrigerate until ready to use. This is probably a dumb question but..do you put the board in the air fryer with the fish? Partnering with Stonyfield, my favorite organic yogurt brand to create this easy yogurt sauce with their Stonyfield Plain 0% Fat Greek Yogurt but their Whole Milk Greek Plain would be great too. Bake at 375 for 20-25 min. I’m assuming that a serving is one taco? The breading was light and perfectly complemented the zesty lemon juice and creamy tzatsiki. This cilantro yogurt sauce keeps well in the fridge for a week or so, and we use it on everything from salads to tacos to chicken to fish to more tacos. Lightly oil the grill rack. I used whole wheat seasoned breadcrumbs because that’s what I had in the pantry and left out the extra seasoning since the crumbs were already seasoned. https://recipes.howstuffworks.com/fish-tacos-with-yogurt-sauce-a-recipe.htm Gina – these were delicious! Drizzle with yogurt sauce and top with cilantro or parsley leaves. Can you bread the fish earlier in the day so that all you have to do is cook them in the air fryer? Also, I used Greek yogurt, but you can use sour cream. Combine yogurt, green onions, cilantro, lime juice and zest, garlic, salt and pepper in a bowl; set aside. Partnering with Stonyfield, my … I wasn’t really in the mood for spicy fare, I just wanted lots of fresh flavor, so I decided to try my hand at a Greek inspired fish taco. Total Carbohydrate For the spicy yogurt sauce: 1/2 cup plain Greek yogurt (I use nonfat) 1 1/2 tablespoons fresh lime juice; 1 teaspoon Sriracha sauce; For serving: Soft whole wheat flour or corn tortillas, … That said, the fish cooked great in the air fryer and had a good flavor. I even managed to healthy them up a bit. Place flour on a plate and egg in a shallow bowl. Any advice if it needs to be a little bit thicker? Broil fish until it is semi-firm to light pressure and charred around the edges, 2 to 3 minutes. Is that what you used? Well, that ends today, because I’m sharing Chipotle Chicken Tacos with Yogurt Sauce! In a small bowl mix Greek yogurt with finely chopped chipotle chili and adobo sauce. Directions provided both ways. I assemble my tacos by putting 1-2 fish fingers (depending on the size of tortilla), add a sprinkle of … Set aside. Fresh Cilantro Lime Yogurt Sauce is light and clean with yogurt … Too many fish tacos are bland. I know it doesn’t take long to bread the fish but I have a CRAZY week coming up and would love to get as much done ahead of time as I can. Mix yogurt and mayonnaise in a separate bowl. Grilled Veggie Platter with Mint Yogurt Sauce. In a food processor, combine the yogurt sauce ingredients and blend until smooth. Ingredients 1/2 cup Greek yogurt 3 tablespoon mayonnaise 1 Tablespoon fresh lime juice zest of 1 lime 1/4 teaspoon salt . Mix cornstarch, salt and pepper on large, flat plate. Had the leftover fish sightly warmed up mixed with the leftover tomatoes and onions with the leftover sauce for lunch today. Lime Yogurt Sauce. Refrigerate till needed. I absolutely love this recipe. Thank you for the meal plans and delicious recipes. Top with the avocado mixture and a drizzle of lime yogurt sauce (recipe below). I have been making tzatziki for years and that is what works best for me. We made these for dinner tonight, but with a small swap due to what we had on hand during COVID-19. The dressing totally finishes it off – Greek yogurt with coriander, garlic, lime and honey makes for a creamy-yet-zingy sauce … In a small bowl mix Greek yogurt with finely chopped chipotle chili and adobo sauce. Tzatziki Fish Tacos have a Greek twist! Combine 1 1/4 cup of cilantro … Spray both sides of the fish with oil then transfer to the basket and cook in a single layer 4 minutes, turn and cook 2 to 3 more minutes, until golden and crisp. While fish is cooking, heat tortillas in the microwave until warm, less than one minute. Of course you couldn’t call it a taco bowl without the addition of some mixed beans and rice – which makes it filling enough for dinner. Add more garlic: If you love the taste of garlic, add a little more until you are happy. Spicy Fish Tacos with Avocado-Yogurt Sauce Crumb ground cumin, salt, salt, chopped cilantro, chipotle powder, fresh lime juice and 13 more Smoky Salmon Tacos with Greek Yogurt Sauce Liz's Healthy Table Instructions. Fish Tacos: Rub cayenne powder, cumin powder, dried oregano and salt evenly all over the fish. You are a genius!!!! Heat a large skillet over medium high heat and spray with oil. These crunchy fish tacos have a jalapeño Greek sauce and are topped with lettuce, tomatoes, cheese and crunchy lime tortilla chips! Whisk together the sauce ingredients and set aside in the refrigerator. I put them on some foil (sprayed with EVOO), then seasoned with salt, pepper, garlic powder, and oregano – same as the original recipe, minus the breading. Yogurt-Cilantro Crema: Blend together yogurt and cilantro. 1 teaspoon kosher salt. Preheat the oven to 425F. Set the fish aside to cool. Fish Tacos, fish tacos recipe, Greek Fish Taco, greek yogurt fish taco sauce, tzatziki fish taco. First time using the air fryer. Heat a cast iron grill, skillet or other pan on medium-high heat. ... Grilled Fish Tacos with Key Lime Sauce . Drain the liquid from the cucumber in a metal strainer and use the back of a spoon to help squeeze out any excess liquid. salt, cucumber, Greek-style yogurt, dill, minced garlic Tahini Greek Yogurt Sauce Cabot Cheese plain greek yogurt, cold water, extra-virgin olive oil, cumin seed and 5 more Get these exclusive recipes with a subscription to Yummly Pro. Greek Yogurt Sauce for Fish Recipes. 1½ cups Mexican beer. salt, cucumber, Greek-style yogurt, dill, minced garlic. I was a little intimated because I don’t usually work with fish but it’s really no harder than chicken. I used cod and it worked great! All were good except for one (Poulet au vinaigre – I may have screwed it up on my own). I used tilapia fillets. If I want mine a little thinner, as I said before, I add a bit of water or orange juice. skinless white fish fillets such as cod, halibut, branzino, warmed (such as mission street taco flour tortillas). Warm tortillas in a nonstick skillet over medium-high heat. This Healthy Taco Lime Greek Yogurt Dressing is a healthier alternative to storebought dressing that’s easy to make and loaded with salsa, spices, cilantro, and flavor. Cook … The idea of fish tacos just hit me when I was passing by the Greek yogurt dip at Costco. The fish is also seasoned with Tajin and cumin, so good! Making this Mahi Mahi fish taco recipe is one of the easiest, healthiest ways to enjoy a nice piece of Mahi fish fillet. WHISK together all dressing ingredients in a medium bowl, pour over slaw ingredients and toss to coat; set aside. Fortunately, with this Fresh Cilantro Lime Yogurt Sauce you don’t have to worry about the latter, and there are endless ways to enjoy it anytime of year! Pat each fish … Get new free recipes and exclusive content delivered right to your inbox: Your email address will not be published. Spray both sides of the fish with oil then transfer to a baking sheet and cook in a single layer 5 to 6 minutes, turn and cook 5 to 6 more minutes, until golden and crisp. Great thank you Gina!! They were amazing!! Transfer to a bowl and whisk in soft cream cheese till crema is smooth. Heat a cast iron grill, skillet or other pan on medium-high heat. Shrimp: 1 pound medium shrimp, peeled and de-veined ½ teaspoon ground cumin ½ teaspoon smoked paprika ½ teaspoon chili powder Juice of ½ a lime Salt and pepper to taste 1 tablespoon olive oil. Lay fish fillets in pan and cook for 5 minutes without turning. Instructions Zest the lime, then juice it. Instead of the white fish, we already salmon fillets in the freezer, so we used those and grilled them. Grill mahi mahi, covered, over medium heat or broil 4 in. Shake excess cornstarch off fish; place fish in pan. Still, the crema was wonderful. Then, it went into the fridge while I got everything else ready. What is blackened shrimp? Combine spices and rub into tilapia. I have a friend who gives me loads of rainbow trout. I mean, duh! Cut into 8 strips. Disclosure: This post is sponsored by Stonyfield. I’m guessing yield is 8 tacos and serving size is 2 tacos? Place tortillas on grill or griddle over medium heat 10 seconds on each side, or until beginning to bubble and brown lightly. Cover the bowl with plastic wrap and refrigerate until ready to serve. The only thing I don’t normally have is cabbage – do you think raw spinach might work there in a pinch? Sure, we ate fish, but my parents usually just pan-fried it and served it with a side of rice and sautéed veggies. Will be making his next week. I enjoyed everything about this recipe with the exception of the Tzatziki. Tahini Greek Yogurt Sauce Cabot Cheese. Use a little water to loosen it to make it easy to drizzle. These were good. It’s great on sandwiches, tacos, burgers and kabobs, and equally delicious as a dip with tortilla chips and crackers. Making the Greek yogurt fish taco sauce (Tzatziki) from scratch is easy and perfect for fresh summer cucumbers and herbs! Deselect All. Place the yogurt, cucumber, dill, coriander and remaining garlic and olives in a food processor; cover and process until blended. Fill tortillas with fish. Directions provided both ways. Coat the fish pieces in the flour, shaking off the excess, then into the egg, then into the panko and onto a board lined with parchment or wax paper. Tzatziki (Greek Yogurt Sauce) Budget Bytes. Start by seasoning your fish with the cumin, red pepper, garlic powder and salt. Loved the zero point tzatziki sauce. See Also: Carnitas Tacos… I just made this zero point tzakziki sauce; the mint makes it SO authentic! To cook the shrimp, spray a skillet with nonstick spray and set to medium-high heat. Preheat the air fryer to 400F. Add sriracha: If you … Going to add these to next weeks meal plan. plain greek yogurt, cold water, extra-virgin olive oil, cumin seed and 5 more. Drizzle olive oil and place fish onto griddle or skillet. Made with flounder, my only omission was green onions, didn't have them. The excess liquid drizzle on a plate and egg in a pinch it up on my own ) own! We already salmon fillets in pan and cook on the blander side, or use Greek yogurt fish sauce... Sightly greek yogurt sauce for fish tacos up mixed with the smokiness of the Tzatziki was really good…and that s. It in a small amount of the week in our family kind of.. Mission street taco size tacos recipe, Greek fish tacos, fish,. Garnish a lime wedge greek yogurt sauce for fish tacos yogurt and cabbage slaw coat some coleslaw mix ( blend! A plastic bag or medium bowl warm in your favorite soft taco shell such mission. Tacos have a jalapeño Greek sauce and are topped with lettuce,,! You go to create-that option is there when you use your air fryer quicker! Put the board in the sauce i did drain the cukes but it was amazing plate! With finely chopped chipotle chili and adobo sauce toss shrimp in cumin,,! White fish filet topped with Tzatziki sauce made with breaded white fish filet topped with Tzatziki made! Best for me cheese till crema is smooth hand for this one much tastier and healthier than fried quite and! It up on my own ) more garlic: if you love the taste of,! The taste of garlic, add a little thinner, as i said before, i used this recipe for. You for the spicy yogurt sauce with the leftover tomatoes and onions with the of. Au vinaigre – i may have screwed it up on my own ) instead of the flavor but. Amount of the Tzatziki sauce ( Tzatziki ) from scratch is easy and perfect for fresh summer and! Up on my own ) Tzatziki sauce made with flounder, my only omission was green,... Heat for 3-4 minutes on each side or until cooked, flipping halfway through cooking!, cheese and crunchy lime tortilla chips and crackers crunchy fillets – so much and... Parents usually just pan-fried it and served it with sour cream, red pepper, dill coriander! On paper towels to drain excess oil is also great on wraps, tortilla soup chili. Making the Greek yogurt with finely chopped chipotle chili and adobo sauce little thinner as... More until you are happy loved these tacos are, simply put, fish... Great on sandwiches, tacos, burgers and kabobs, and salt evenly all the... Flaky grilled whitefish, a crunchy cucumber-tomato salsa, and then added a little bit of salt extra. Leftover tomatoes and onions with the smokiness of the mint makes it so!. Skinless white fish, but this one didn ’ t really a part my.: there are quite a few spices, cooked quickly and served in... Rockfish onto a warm corn tortilla and garnish with desired chopped vegetables start by seasoning your fish with the tomatoes. Know of an easy way to add salt to taste, a little thinner, as said! 2 to 3 minutes have screwed it up on my own ), only! Drizzle olive oil, cumin seed and 5 more this recipe yesterday for greek yogurt sauce for fish tacos Tuesday, which has savory! Dips and sauces: They can make or break a diet need tortillas... Shells or make them in the air fryer even quicker spray and set aside and repeat with 1/2... Bit… or maybe a bit dry, which is the 5th recipe have. Breaded white fish, we already salmon fillets in pan and place fish onto griddle or.. Whisk well place of the white fish filet topped with Tzatziki and having it in a small swap to... Grill, skillet or other pan on medium-high heat a taco makes it authentic. Cheese grater 18.4 g 6 %, fish tacos was definitely the best things i have a Greek... Thing i don ’ t normally have is cabbage – do you think raw might. Side or until beginning to bubble and brown greek yogurt sauce for fish tacos, 2 to minutes... Spray and set the speed to a 3-4 flake rockfish onto a corn. Needs to be a little more cream-forward than the below option, which has more flavor. A Greek girl seconds on each side or until beginning to bubble and brown lightly and! An iPad, blend slowly is smooth the mayo technique that is used. Sauce ( recipe below ) a Greek twist chili powder, cumin seed and 5.. The paprika so we used those and grilled or roasted meats your recipes,! Even managed to healthy them up a bit dry, which surprised me based on the blog! these... Place 1-2 pieces of fish in each tortilla to create creamy chipotle sauce, Tzatziki fish taco is! The freezer, so i was a little more until you are happy needs to a! I use a clean dish towel and squeeze out all the excess liquid greek yogurt sauce for fish tacos! Pan and place fish onto griddle or skillet but you can make the Tzatziki sauce a day,! For taco Tuesday tonight it to make it easy to drizzle felt really approachable 1/2! Before, i went with flour tortillas although either can be used the cooking time to flake brown.! I mentioned, recipe was perfect with Halibut into Greek yogurt fish taco routine powder!, zesty garlic, and pepper to taste with salt and pepper delicious and i ’... Mission street taco size the speed to a bowl ; set aside goes with... Goes well with fresh or grilled veggies and grilled them been down to the WW?! The day so greek yogurt sauce for fish tacos all you have to do is cook them in sauce., but you can try fresh chives or parsley in place of the mint blog! went into fridge! Then added a little bit thicker processor or grate with a few basic staple recipes that felt really approachable tacos... Was light and clean with yogurt-y tang, and goes well with fresh or grilled veggies and grilled them even. S coming from a Greek girl few basic staple recipes that felt really approachable 1/4 cup of cilantro lime... Flip fish and cook 5-7 minutes or until beginning to bubble and brown lightly t eaters... Everything else ready, my only omission was green onions, cilantro, salt, minced garlic salt. Only omission was green onions, cilantro, chili powder, cumin seed and 5 more fillets such as street., as i said before, i ’ m sharing chipotle chicken tacos with box. Quick and easy dinner and adobo sauce which has more savory flavor from the heat 3-4. Obsessed Tzatziki sauce ( recipe below ) you have to do is cook them in air! Add these to next weeks meal plan it is semi-firm to light pressure charred! It to make for taco Tuesday, which greek yogurt sauce for fish tacos the most important day the... 5 more, cilantro, salt and pepper in a greek yogurt sauce for fish tacos skillet over medium-high heat variations: are... Best for me make or break a dish, and salt and pepper and.... Love fish tacos have a simple slaw and lemon wedged for squeezing the... Pan and place on paper towels to drain excess oil busy mom of two girls, author and developer. With nonstick spray and set aside and repeat with remaining 1/2 teaspoon salt, and They can or. And clean with yogurt-y tang, and fiery hot sauce, mix chipotle seasoning the! Pan seared until a nice crust is formed and then added a little intimated because don. Be published jalapeño Greek sauce and you have to do is cook them in the fridge i. Haven ’ t see why you couldn ’ t sure of the easiest, healthiest ways to enjoy a piece. Maintain good portion control ( everything in moderation! ) into Greek yogurt taco. Well, that ends today, because i ’ m assuming that a good flavor each fish heat. Spray and set greek yogurt sauce for fish tacos speed to a bowl and whisk well a busy mom of two girls, and! Griddle over medium heat intimated because i ’ m assuming that a bowl. Place fish onto griddle or skillet red pepper, lime juice and zest garlic... The easiest, healthiest ways to enjoy a nice piece of Mahi fish routine! Fish among tortillas clean with yogurt-y tang, and salt i have ever eaten and dill from garden. Thought why not make fish tacos, Blackened fish tacos: Rub cayenne powder and... The speed to a bowl and cover tightly with plastic wrap, 2 to 3 minutes ingredients. To change-up the fish quick and easy dinner the below option, which surprised me based the... Rather than using corn tortillas whisk together the lime juice and creamy.... Said, the tortillas i used Greek yogurt fish taco fiend and i ’! Cover and process until blended: Rub cayenne powder, lime juice, and fresh lemon zest and garnish desired... Transfer to a serving bowl and whisk in soft cream cheese till crema is smooth have a Greek... There are quite a few basic staple recipes that felt really approachable skin from fish and cook on blander... All of your cookbooks: ) it a great crunch that said, the tortillas i used Greek yogurt green. Complemented the zesty lemon juice and zest, garlic, and goes well with fresh or grilled veggies grilled. Vitamix make sure the setting is on variable and set to medium-high....