Your location Search radius 10 mi 25 mi 50 mi 100 mi 200 mi $6.99 Buy Now. Cheese comes vacuum sealed for freshness and will stay good for weeks,if not months. $22.99. Smoked cheddar can really be enjoyed with good Scotch. Smoke the cheese. Check your inbox or spam folder to confirm your subscription. Heat the tortillas in the microwave for 20 seconds on the low setting. Remember that you can experience Lancaster County from anywhere in the United States. Before you hop in the car, just give your deli manager a quick call to double-check they have the Cooper ® Sharp deli cheese you’re looking for. Cheddar also pairs well with Pale Ale, Porter, or Stout for beer aficionados, and even ciders and fruit beers for those with a more delicate palate. Save my name, email, and website in this browser for the next time I comment. If you are searching for smoked cheese for sale in Lancaster, check out our smoked gouda. Hickory Smoked Sharp Cheddar Cheese . All cheese orders are wrapped to preserve freshness and taste, as if you were sampling a bite at a Lancaster County farmers market. Smoked cheese actually gets better as it ages! Central to the modernization and standardization of Cheddar was the nineteenth century Somerset dairyman Joseph Harding. Sun : 9AM – 6 PM, © 2017 Shisler's Cheese House. Aging cheddar for longer periods of time makes the water within the cheese evaporate. Mon-Sun 7am - 11pm. Your email address will not be published. 2 cups fresh broccoli, coarsely chopped. Weaver’s has the ability to age cheese for anywhere between 5 and 15 years! Smoked cheese actually gets better as it … 2 1/2 cups milk. Shop from a selection of Vermont cheddar cheese in sharp, white, smoked varieties, and more. Shop our entire cheese selection. Weaver’s does the hard work for you by bundling fan-favorite cheeses with bologna and more. Smoke your cheese in small pieces, up to a pound. Weaver’s understands that it is difficult to decide on just one type of cheese for your order. Made with milk and hand-selected aged cheese, Cooper® Sharp White makes any grilled cheese, mac and cheese, deli sandwich, entrée or snack an experience to savor. PO Box 115 To find out, we wrapped a variety of cheeses (extra-sharp cheddar, Brie, fresh goat cheese, and Pecorino Romano) tightly in plastic wrap, sealed them in zipper-lock bags, and froze them for six weeks. Be sure to create an account with us for exclusive offers, order tracking and quick shopping today. 1 cup Cooper® Sharp White cheese, sliced and chopped or shredded (plus additional shredded cheese for garnishing) salt and pepper to taste. Save my name, email, and website in this browser for the next time I comment. Smoked Cheddar Cheese - 1 lb. Nothing accompanies a fine cut of ham, bacon, or beef better than a slice of cheese. Top with 2 slices of Cooper® cheese. The sharp and pungent flavor of Cheddar pairs well with Zinfandel, Syrah, and Merlot red wines. Pieces individually smoked in small pieces for extra smoke flavor. Hickory smoked, garlic flavored cheese helps flavor any food item you pair it with. The ideal quality of Cheddar was described by Joseph Harding in 1864 as “close and firm in texture, yet mellow in character or quality; it is rich with a tendency to melt in the mouth, the flavor full and fine, approaching to that of a hazelnut.” “Cheddaring” refers to an additional step in the production of Cheddar cheese where, after heating, the curd is kneaded with salt, then is cut into cubes to drain the whey, then stacked and turned. 5253 Main Street All blocks are between 8-9 ounces unlike other sellers 7-8 ounce and have been smoked for 4 to 5 hours. Smoked Peppered Cooper Cheese (1 lb) Click to enlarge Cold smoked with cherry wood, this peppered American cheese has the same sharp flavor that all Cooper products have, but with a nice bit of zing from the fresh cracked black pepper. Price is per Lb. Item specifics Listing is for 2 blocks (at least 1 pound) of applewood smoked Cooper sharp american cheese. Weaver’s has a passion for this subject, as we specialize in handling and aging our own cheddar cheese. Horseradish: Allegheny Mtn Lb. Sharp Cheddar Cheese $19.99 - $39.99 Cheese & Sausage Gift Box $29.99 ... Ranch Cheese Curds $14.99 Pepperoni & Marinara Antonella $17.99 Bourbon Barrel-Smoked Cracked Pepper Cheddar Cheese $17.99 Pepper Jack $17.99 Rosemary and Olive Oil Asiago Cheese $17.99 Taco Cheese Curds ... Gourmet Cheese from Wisconsin’s Master Cheesemakers. Add to Cart. Refrigerate the cheese. at a farthing per pound. SKU / UPC: 293016000007. The original. Penn State Berkey Creamery ships ice cream, frozen yogurt, and cheese to 48 states. Garlic Hickory:Allegheny Mtn Lb. Spread butter on one side of each piece of bread. The online cheese source. Shopping on our online store gives you a wide variety of cheeses to choose from. Actual weight may vary up to 10%. Through years of perfecting this traditional science, Weaver’s Smoked Meats & Cheese is at your service 24/7 for your Pennsylvania Dutch cuisine. Details. From spicy pepper jack to mild Farmers cheese, we carry a wide selection of the best PA Dutch Country cheeses that are sure to please any palate.. Our cheeses are great for cooking, snacking, or for party trays. This allows the sharp smoke flavor to mellow, making the cheese taste better. Everyone’s heard of smoking meat, but chances are good that most people only think of smoked cheese around the winter holidays, what with those meat and cheese gift baskets.Cheese may seem like an unconventional thing to smoke but there are actually several advantages when smoking a piece of cheese, some of the more notable among them would be the following. You can always adjust it the next time to suit your taste. ShopRite Not your store? Cheddar cheese possesses a unique flavor that makes it truly special. Cheddar, made in the classical way, tends to have a sharp, pungent flavor, often slightly earthy. Mon – Sat : 8AM – 6 PM Soak your wood chips in water for an hour. Your email address will not be published. Cheese Curds - 2.5 lbs. 1 package Old Croc Smoked Sharp Cheddar Cheese shredded; 4 tbsps butter; Instructions. White wine lovers can enjoy Riesling, Pinot Gris, or Sauvignon Blanc with their Cheddar. The longer the aging process, the more water evaporates, and the sharper the cheddar! The problem with this is that the texture is sure to change, and not for the better. 1 1/2 cups unsalted chicken broth. Block cheese is perfect for delis that sell cheese slices by the pound, as well as restaurants that like to shred and slice their own cheese for the freshest ingredients and toppings. This is … We carry a wide variety of cheeses from some of the most recognize Cheddar, made in the classical way, tends to have a sharp, pungent flavor, often slightly earthy. If you maintain a steady moderate smoke, three hours should do it. Lay slices, buttered side down in pan, layer shredded cheese onto slice, top with sliced apples, followed by more shredded cheese… For the most part, the harder the cheese, the better it is for smoking. No ordinary deli cheese, Cooper® Cheese adds a one-of-a-kind sharp flavor to their american cheese that is made with milk, hand-selected aged cheese, and natural ingredients you can pronounce. Name *. A thing I do is powder the smoked cheeses with thyme or sage powder, wax it then vacuum pack. Feast your eyes on the S. Clyde Weaver selection of cheeses. The Cooper ® Sharp you grew up with. Cold smoked to prevent melting. Hours. American-style cheese with horseradish flavor. Boar's Head Imported Parmesan Grated Cheese, 6 oz. Add a portion of potatoes. Cheese comes vacuum sealed for freshness and will stay good for weeks,if not months. Buying cheese you have never tried before is a great way to expand your palate! Cheddar cheese in its mildest form is usually aged for significantly less time when compared to sharp cheddar. Actual weight may vary up to 10%, Open 7 Days While all of our cheeses melt nicely for cooking, our … S. Clyde Weaver ships directly to you for guaranteed freshness. Keep the smoker under 90 degrees F so the cheese doesn’t melt. Price is per Lb. Finished cheese … East Petersburg, PA 17520. Vermont is known for its classic cheese and our selection is world-class. Cheddar cheese has been produced in England since at least 1170. Natural cheese and creamy cheese go hand in hand at Amish Foods. It’s creamy, flavorful, perfectly melty. All-Natural PA Dutch Country Cheeses. $8.19. One suggestion is that Romans brought the recipe to Britain from the Cantal region of France, where it was adapted. Listing is for 3 blocks (1 and a half pounds) of applewood smoked Sharp Cheddar cheese. H-E-B Hickory Smoked Havarti Cheese, Sliced, lb (1) $7.69/lb ($0.49/oz) Add to list. Cooper decided to change career paths and start making aged cheese in New York. Handmade using the finest ingredients, authentic Vermont cheddar cheese is great for cooking or enjoying on its own. Phone: +1 (570) 992-2666 Manager: Tom Kresge. Lancaster Smoked Cheese for Sale Online. 98 ($2.80/Ounce) $8.98 shipping. ... Smoked Horseradish Cheese - 1 lb. Drop by one of our locations to taste for yourself. For best results, allow the cheese to “age” for up to two weeks so the smoke flavors can mellow out and penetrate the interior of the cheese.-Use smoked cheese in salads, pasta dishes, on burgers, grilled cheese, or other sandwiches, in potatoes au gratin or on baked potatoes, or as a special treat on cheese platters. Add to Cart. Discount based off of product cost before shipping. It will develop a very thin skin to protect it. ... igourmet Tillamook Special Reserve Extra Sharp Cheddar (7.5 ounce) 3.9 out of 5 stars 41. A pipe roll of King Henry II from that year records the purchase of 10,420 lb. Smoked Cheddar Cheese  is slowly smoked over a hickory fire giving it a distinct smoky flavor. All blocks are 8 ounces unlike other sellers 7 ounce and have been smoked for 4 to 5 hours. Show Map or get Directions. Your taste buds are sure to … Address. Game Summer Sausage Gift Pack (Venison, Venison Cheddar, Elk, Elk Cheddar, Wild Boar, Water Buffalo) (6- six ounce Chubs) $9.49. For his technical developments, promotion of dairy hygiene and unremunerated propagation of modern cheese-making techniques he has been described as the father of Cheddar. Smokehouse Smoked Cooper Cheese. Order Penn State Cheese Online All of the Creamery's cheddar cheeses, cream cheeses, dips, and spreads are made in-house using milk and cream from our on-campus herd. When taken out and defrosted, even super sharp cheddar would be flaky. An authentic hickory smoked cheese made in the Allegheny Mountains of Pennsylvania, called Cook forest. Of course, it lasts for a shorter period of time if it is not stored properly. Golden brown smoke color. $9.99. Description Smoked Cheddar Cheese is slowly smoked over a hickory fire giving it a distinct smoky flavor. Place the cheese in a Ziploc bag and refrigerate overnight. | Designed & Developed By : Ginger Domain, Be the first to review “Smoked Cheddar Cheese”. SALE! If your cheese perspires (oils off) in the smoker, wrap it … If you are searching for smoked cheese for sale in Lancaster, check out our smoked gouda. Cheese comes vacuum sealed for freshness and will stay good for weeks,if not months. Delicate balance of smoke and horseradish flavor. Heat skillet. I do the seal-a-meal vacuum pack as well, and it is awesome, although it is moister than wax’d cheese, works well too. Once I use it, it beats the BEST cheese out there. Weyauwega Mixed Cheddar Cheese Curds, 12 oz (2) $6.16 each ($0.52/oz) Add to list. When it comes to separating cheddar from sharp cheddar, there are a few differences to consider. Amazon.com: smoked cheddar cheese. Contact. Aging cheese is by no means a new game. Pat the surface dry of any condensation that may have accumulated. Before smoking your cheese, let it sit at room temperature for a few hours. Put the cheese on the grate, spaced at least one inch apart. The waxing sort of drys out the cheese and makes a harder cheese. From Canadian Sharp Cheddar, Colby, Swiss, and Lancaster cheese spreads, we have a cheese for any taste. With that sort of capability, we control exactly how dry or tangy we want our cheese to be. The answer is a Smoked Cheddar that has a robust Smoky flavor that is excellent as a snack, on a sandwich, or on a cheese platter! He developed an aging process for cheddars in the 1940s to bring out the best flavors, and we continue to specialize in the craft of uniquely aged cheddars today. We have several types of high-quality cheeses for sale online, including smoked Lancaster Jack, smoked horseradish cheese, and smoked cooper sharp. All blocks are between 8-9 ounces unlike other sellers 7-8 ounce and have been smoked for 4 to 5 hours. For the most part, the harder the cheese, the better it is for smoking. Listing is for 2 blocks (at least 1 pound) of applewood smoked Mild Cheddar cheese. Once the cheese is cold, seal each chunk in a vacuum bag and let rest in the refrigerator for 2-4 weeks. See my cold smoker suggestions below. Add to Cart. Its texture is firm, with farmhouse traditional Cheddar being slightly crumbly. In general, the harder the cheese the longer it keeps. $6.68 each ($1.12/oz) Add to list. Natural wood smoke, NOT dipped in liquid smoke flavor. Cheddar cheese is softer in texture and gives off a minimal bite in flavor. Valid only with our online store orders to be shipped. Arrange tortillas on a surface separately. $20.98 $ 20. Many of our cheeses go perfectly with a salted-pretzel. Freezing cheese is the best way to store it for long periods without loss of moisture. S. Clyde Weaver keeps Lancaster County in good hands with cheese for any gathering or occasion. Required fields are marked *. 1 cup matchstick carrots. Enjoy Your Cold Smoked Cheese! Create an account today for a faster ordering experience and to receive newsletters with holiday information, special events, & more! NOT VALID with curbside pick-up. ... Cooper Sharp American Cheese - 1 lb. While all of our cheeses melt nicely for cooking, our gouda is an excellent smokey snack! Preparing the Cheese Wait for a cool day. Cooper Sharp cheese covered in the spicy and distinctively Smokey chipotle pepper. Cooper® Cheese was born in 1893, when banker I.C. 1.00 lb. The most sophisticated palates will pair their Cheddar with fine Port, Madeira, or Brandy. Cheese must be "cold smoked," to prevent melting. Email *. We have several types of high-quality cheeses for sale online, including smoked Lancaster Jack, smoked horseradish cheese, and smoked cooper sharp. S. Clyde Weaver started selling cheeses very early in his business career. Then we let them defrost overnight in the fridge (a 2½-hour rest on the counter also works). $9.99. Its texture is firm, with farmhouse traditional Cheddar being slightly crumbly. Depending on the time of year, be sure to visit our Gift Packs page for bundles that serve as great gifts for friends, family, coworkers or even as a sampler for yourself. With 100 years of experience, we know cheese. Apply these coupons at checkout: “SCWFIVE” – 5% off on orders $75 or more | “SCWTEN” – 10% off on orders $150 or more. Portion the scrambled eggs and bacon onto the center of each tortilla. 107 Kinsley Drive Brodheadsville, PA 18322. This is … Put the cheese Wait for a faster ordering experience and to receive with... Or sage powder, wax it then vacuum pack flavor, often slightly earthy sealed for and! Capability, we know cheese butter on one side of each piece bread... When it comes to separating cheddar from sharp cheddar cheese ” po Box 115 5253 Main East. 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