This refreshing slow cooker chicken soup is a must-try. I followed the instructions completely but it I cheat… use Sam’s rotisserie chicken, whatever is left over from a meal. Enough water to cover above ingredients in slow cooker. Tanks you. Your recipe tastes exactly the same, especially with the spaghetti noodles! So hearty, comforting and soothing. Also, I was able to use my pots for other things while the soup was using none of them. Great recipe! You would have to divide the full amount by 10 servings to get the serving size. Less is better for me. Loved it. We’ve eaten this for 2 nights and it was even better on night 2. Came out perfect. Right before I serve it or when I add the noodles and parsley. , Love the soup.However I would not put the spaghetti in the soup to cook.It got mushy quickly.Would have been fantastic if I cooked the pasta alone and  poured hot soup over precooked spaghetti, I have everything in the crockpot to cook while I sleep…. Definitely a keeper! I bring it to a boil first, then add the noodles. Slow Cooked Lamb and Lentils. Method Add the water to your slow cooker. My favourite so far is the Lemon Butter Chicken. How would you recommend cooking it if I didn’t have time to do it on low ? Sooo I accidentally added lemon juice at the beginning rather then at the end will it still taste ok?? Naturally gluten free and full of flavor. I would assume like all other crock pot recipes 3-4 on high would work but assuming is not always a good thing. Wow! This recipe turned out AMAZING. Allrecipes has more than 240 trusted slow cooker soup and stew recipes complete with ratings, reviews and cooking tips. I did that and it was awful! Or would I destroy the soup by doing this? Making this for dinner tonight as the tiny humans and I are sick. This turned out so well, it will be in our regular rotation. I made this for dinner tonight. Add first 15 ingredients to 6 quart or larger slow cooker. I think its something like 1 cube per 8oz water. Do you have any idea if gluten free noodles would work? Chuck all …, Colouring In Pages & Printable Activities, Lee Kum Kee Slow Cook Sauce for Classic Honey & Soy Chicken, Lee Kum Kee Slow Cook Sauce for Cantonese Beef Stew, The New Eco Nappy Looking Out For Your Baby & The Planet, 6 chicken thighs whole, trimmed of all fat. window.adthrive.cmd.push(function() { I hope that helps! I followed recipe exactly and it looked and tasted great, but after I added the noodles and cooked an additional 30 minutes it got completely mushy and tasted pasty. https://www.tasteofhome.com/collection/slow-cooker-chicken-breast-recipes Fewer ingredients do not necessarily make a great recipe, Just sayin, i love some of the explaintions of some for less ingredients, i like to read thru these cooking blogs–some i print out –some i write out–some i cant wait to get to the kitchen and try out–most times i have all the items to dive right in -sometimes i dont,,sooooo -you cook with what you have—if it dont turn out right —you done it wrong-get the right stuff and give it a shot—you might enjoy…..ps i really enjoy your recipes–i cook chic. When I make chicken soup I use way more ingredients than what’s listed here; soup is not something I make if I don’t actually feel like cooking it; it requires some preparation, Pumpkin – it adds a richness and so much flavour Serve it with crusty bread and stir a generous handful of chopped parsley through it before serving. Cook the pasta first then add it into the soup! I’m making the soup right now and so far so good! I ended up throwing it away. Pour in the broth and set the slow cooker to high and add in the chicken and butternut squash. I just tasted it and, of course, it is delicious. I increased carrots to 4 and celery to 5. I am going to try this recipe tonight and I have never made chicken noodle soup before so I hope my soup is as good as yours.. Best chicken soup I have tried next to the tedious, start with a chicken and some water version. You can definitely set it on a low if you are nervous about your slow cooker. Love your slow cooker recipes! Your daily values may be higher or lower depending on your calorie needs. https://www.chowhound.com/recipes/slow-cooker-chicken-soup-30868 I think zucchini noodles would be good to0 . When time is up, your chicken … https://www.stayathomemum.com.au/recipes/slow-cooker-chicken-noodle-soup Your recipes never fail. to it. 1 noodle My wife said it tasted like her grams chicken noodle soup. I suggest chicken parts with bone in it. I’m thinking I can put this in the slow cooker at night before going to bed and wake up to chicken noodle soup to take for lunch but wondered if I can freeze the other portions? Keep rolling those comfort food recipes out, I’m waiting impatiently for another super easy tasteful . I thought the ingredients were perfect since I already use a lot of celery, onions, carrots, etc., in my soup! Hi just to clarify, you cook the chicken and all the other ingredients (expect pasta) together in the same crock pot for 6-8 hours?! } else { it won’t be easy, but nothing in life is. This recipe is definitely a keeper for me. Can I start with frozen chicken in the crock pot or do I need defrost, then add? Super thick almost like a stew and very flavorful. Someone could be asking because they have to eat on a budget and can’t afford to cook with a lot. Google works well for finding different recipes. This makes it super easy, pretty quick because I’m really only cooking the celery, onion, carrots, garlic (you can – but don’t have to – saute these first in a little butter, it does add a depth of flavor). This was easy and tasted great. It was easy and delicious! Stir to combine and cook on LOW for approx 8 hours (refer to your user manual). tip- if you dont have celery you are fine because of the celery soup! Clearly, you need to take your own advice, and get a life beyond being critical of others…. Roast pumpkin and sage risotto with blue cheese. Made this soup tonight and wow, very yummy and so easy. It doesn’t taste bad, but it looks pretty bad. That’s why I haven’t made any of your slow cooker ones, tbh. You can leave out the thyme and rosemary. One of my favorite 'set it and forget it' crockpot meals that's perfect for busy weeknights! Just perfect! Jackson Vereen/Getty Images. Great! I’m wondering how or if there would need to be much altering to the cook time if I chose to add cream of chicken to the recipe? https://www.bbcgoodfood.com/howto/guide/best-slow-cooker-chicken-recipes I cut lots of steps wen I make soup. Absolutely wonderful! boom chicken noodle soup. just had a strange taste It wasn’t a bad taste just not like chicken soup I have made on the stove top, I think it might be because of the seasonings. cook on low 6-8 hours, then shred chicken and add pasta cook till noodles are done! Ugh.. JLJOHNY, you say that you don’t like others who criticizes others, yet, you are doing exactly the same thing. I make it at least once a month. Holy cow you save me so much time in trying to figure out the calorie count but would you happen to know the serving size? Why do you use spaghetti  vs egg noodles? (Eat the cooked chicken meat as is or make chicken salad or use in casseroles.). Seriously, she  but was being  blatantly obvious. ... Cook this hearty black-eyed pea soup in the slow cooker or on the stovetop. Brava! I’m hoping it turns out good for my first time!!! But unfortunately, without having tried this myself, I cannot answer with certainty. Thanks for the recipe….so easy! . window.adthrive.siteAds.targeting.push( {key: 'at_custom_1', value: 'myxx_on'} ); Thank you! I have a 4 qt Crock Pot. We were out of dried rosemary, so I threw in a sprig of fresh. Cover and cook on low heat for an additional 30-40 minutes, or until pasta is tender. Can you do this on high heat? It’s a basic chicken noodle soup recipe. Thanks. You can always leave things out-soup is very forgiving. I used boneless skinless thighs instead and the meat stayed very moist. We love all things damn delicious haha!! Will it change to a cloudier north once the noodles are added? What a great idea! More Slow Cooker Recipes. Not sure why anyone would come down on soup with ingredients in it…everything in it is something most people that regularly cook just keep stocked. Although we love chicken stock, we don’t eat actual chicken. 4. Slow cookers allow a better distribution of … And use raw chicken, correct? Thanks for the recipe! I wonder how it would be with using zucchini and making noodles from that instead of pasta. It has a wonderful flavour and tastes just like eating a bowl of enchilada, perfect for any occasion. Thank you! It is super easy to make. Please post more like this! But your recipes always call for a 6 qt slow cooker – can we just put them in a 4 qt? If it was that aweful, then you likely messed it up, Read the other reviews – you have a problem Sanday. You are very creative, smart and good at what you do! Cook on low for 8 hours. I am so pleased to have found your blog! loved this recipe. i made this and it was YUMMO!! I love it because it is so easy to put together. Sure! This recipe is absolutely AMAZING. CAN I COOK ON HIGH FOR SHORTER TIME??? Just made this for the 2nd time in 2 weeks! This soup is wonderful. I also made the steak bites and mushroom recipe, best ever stew that I have ever tasted. How do you make the broth look clear. What a great idea! Hey Lee Rappaport – good recipes use real ingredients. Print Pin Rate. Meanwhile, discard as much skin as possible from the chicken. Two of my three kids have colds now and am planning on making this soup for them – looks so darn good and comforting! Place all the vegetables into the pot in order of list. While I liked how the starch from the spaghetti thickened the soup, I just couldn’t handle pasty pasta. . Now you can really use any kind of pasta to your liking. I’m just looking for a good recepir for home made chicken soup and this one sounds absolutely fantastic. Crockpot/Slow Cooker Instructions: Follow Step 1 and add chicken, bacon and onion to slow cooker with garlic, paprika and Wattie's soup. We have plenty of slow cooker chicken soups, some crockpot beef soups, and even a meatless soup. Pour in the water - there should be sufficient water to just cover the chicken and vegetables. Congratulations Chungah on having the most commented on chicken noodle soup recipe on the internet! I have enjoyed so many recipes on “Damn Delicious” – think I’m going to purchase the cookbook very soon! I’ve always had problems cooking pasta in the soup it becomes mushy ..  At the end of the cooking time, take out the chicken and onions. All of your recipes that I have tried have been an absolute success! I also subbed the thyme for dried rosemary as I did not have any thyme, added some Trader Joe’s Everyday Seasoning and extra garlic. Nice. Slow-Cooker Chicken Noodle Soup. Made right in the crockpot! Super good! Love this recipe and how easy it is. Slow Cooker Salsa Verde Chicken Soup This flavorful soup is one your family will ask for by name! At the moment, I cannot include garlic in my diet due to the fact that I’m nursing and baby does not react well to garlic. Plus, you can omit the parsley without a problem. It takes very little prep work and you can leave your slow cooker on and let it cook your soup for you! Does it take more in fresh herbs then dry im using fresh abd already cooked chicken. Plus,,, I have every kitchen devise known to man which prepping much easier and get to keep my fingers if I forget my glasses! Thank you for the recipe it looks yummy. The “faster” (slightly hotter) slow cooker cooked the soup into a thick creamy broth in about 9 hours. Yes, you certainly can but cooking time may vary slightly depending on the type of rice used (white, brown, wild, etc.). Then, place the chicken breast, red bell pepper, onion and ginger in the slow cooker. I usually use about 4 pots per kilo of chicken or to taste, Cook until meat falls off Bone and that’s it, Add 2 minute noodles for extra thickness…. Thanks for bringing back a ton of childhood memories with this one Your recipes are always my favorites! Add the flour to the chicken and stir. I made two big mistakes while making this recipe. I made this recipe yesterday but with Turkey tenderloin instead of chicken breasts (didn’t have chicken breasts on hand). I hope this helps! I think you better stick with the canned version of chicken noodle soup if the ingredient list intimidates you. If you want a recipe with less than five ingredients then you should try another blogger that offers that option. I took the breast’s out to sliced then cut into small bite sizes and I shredded the carrots. May I suggest you buy a supply of Campbell’s Soup and before you put it in the microwave add a pinch of thyme. I used powdered stock to make this recipe to keep it a budget meal. My family loved it. will it be ok to cook it separate and add the soup to it ?? I did add ginger and Lawry’s seasoning to kick it up a bit. 1.chicken This recipe was amazing for a nice warming Comfort dinner! Yes, you can certainly substitute water but I find that this is truly best when chicken stock is used. I definitely recommend! (Wisconsin decided to skip fall this year. ) Thanks, You certainly can if you wish to do so! Average Did I screw it up? https://bestrecipebox.com/slow-cooker-chicken-vegetable-soup I made this tonight and it turned out great! Omg great recipe A+ i used homade chicken stock that i had frozen soooooo damn good. Pour in the water - there should be sufficient water to just cover the chicken and vegetables. I am making this recipe today and am excited to try it. Great job. It is so easy to throw together in the morning before my son wakes up to have dinner ready for the evening. It still packed a punch in the flavour stakes. I just unboxed my new crock pot and found your blog. Thanks and keep it up. Amazing recipe for Chicken Noodles soup. I’m certain you could use chicken bullion cubes in this. YUM! You and your staff are very patient. So my grandmother used to make homemade chicken noodle soup for me when I was sick as a child, and I’ve been searching for something like it since she passed away a few years ago. Food looks amazing and recipes straight forward. Where I live it is nice to have crock pot dishes that last a , couple of days. Spanish Chicken with Lentils. Thank you! Place chicken in the middle of a slow cooker, and add in all the remaining ingredients.. Methods for optimal food storage and shelf life should be based on good judgment and what you are personally comfortable with. Heat a dash of oil in a non-stick frying pan and brown the I made this yesterday and am enjoying it today. cook for 4 hours and add in the honey and the orange juice. Is this recipe freezable? Remove chicken from the slow cooker and shred, using two forks. I kept all the ingredients the same. 88 Yes, I am one of the lucky ones to get the germ. Add the tomatoes and vinegar in the last quarter an hour of cooking. Here […] my question exactly! Thanks, want to learn what I’m doing wrong!! For example, use 4 cups chicken stock & 4 cups cream of chicken soup. I would NOT add additional salt to the recipe as the bullion cubes are very salty. We loved it. Cooking this soup in my crock pot right now! And I love how there are so many ingredients to give it more and better flavor! This is a keeper. When time is up, your chicken should be fall-off-the-bone tender and ready to dice. It was so quick and easy to assemble and put together. Weird question as I’ve never made any type of soup before.. but I was wondering.. do you use frozen chicken or thawed out chicken? Serve this soup with chopped parsley and bread such as Jamie Oliver's 2-ingredient bread, everyday gluten-free loaf or soda bread with herbed butter. We did make some changes–used wide egg noodles and left out the lemon juice. And I have left the carbs out for the dieters. I have made this 3 times and it is always good. ... Australia & New Zealand this link opens in a new tab; Put all 5 ingredients in pot, boil and eat! I love the lemon in it,  I made it for my family and there wasn’t any left! Such a shame, because I love garlic! Spiced carrot & lentil soup. Judging by the amount of people this serves, I could guess 1-1.5 cups, but I’m not totally certain. 2) the pasta had a pasty terrible texture. Thank you for sharing! Place the chicken into the pre-warmed slow cooker. Made this last week — it was really bland. window.adthrive.cmd.push(function() { And you also think that the author of this blog ought to tailor recipes to meet your individual needs? Place all the vegetables into the pot in order of list. Tnx for great fresh ingredients recipe! 1 carrot Whenever I make chx breasts in the crock pot….or make chx soup, the chicken tastes dried out. I never would have thought to add lemon juice and it adds a whole new dimension to the flavor. So, the veggies, water +chicken broth, chicken (not cut up and throw in the bones for sure! And do you think you could also cook this with rice? And I’m sorry if you cannot handle people asking for different types of recipes then maybe she’s in the wrong business, maybe she shouldn’t have a blog about cooking and food. 5.carrots Place the chicken into the pre-warmed slow cooker. Or do you put it in uncooked? Others have suggested cooking the spaghetti separately and I might try that. Good lord it’s some spices and vegetables. When cooking you could not add your noodles in and take out what you need per serving and put that over your noodles or rice when you would like a good bowl of chicken noodle soup! She obviously shared this version of chicken soup because it’s what she likes. Followed the recipe exactly as written except because you did say to serve immediately and I knew I wouldn’t be. In slow cooker add all the soup ingredients (chicken, carrots, celery, onion, zucchini, broccoli, garlic, … Push chicken thighs under liquid and cook for a minimum of 4 hours on high or 8 hrs on low setting. Chicken is done when a meat thermometer inserted in the center reaches 170°F. Awesome recipe!!! this recipe is the blogger’s take on chicken noodle soup. I chose penne noodles (which I thought would be fine), but then we poured in the whole bag! One of my favorite flu-fighting soups, I crave my mom’s chicken soup on a regular basis. I’ve heard to cook the noodles first then add the soup to them. In a bowl, beat the eggs with the water. This was a delicious recipe!! 22 of 25. So delicious, and easy! Put it all in the crock pot and cook. I can’t wait to make this! Won’t be making this again. 1 teaspoon poultry seasoning. This recipe has a rich tomato flavour just as old fashioned tomato soup should have. Love you site, Chungah! It’s delcious!! How in the world, (if you are a cook or ot), could you mess this up? It worked well with a lasagna recipe. I just leave out the lemon juice, and sometimes improvise a bit with the vegetables and spices I use. Thanks for the recipes. I need it in my life! Place the chicken breasts/thighs in the slow cooker/crock pot Mix together the honey, soy sauce, rice vinegar, garlic, onion , ginger and pepper and pour over the chicken breasts; Cook on low for 6 hours; After the 6 hours remove the chicken breasts from the slow cooker/crock pot … Can’t wait to make this for Sunday dinner tomorrow!! Directions. Up the pepper a bit and taste for salt befor seasoning. I can’t wait to try this recipe! Sautéed onion and garlic then added chicken and slightly browned on both sides. I love it and I will definitely be trying more of your recipes soon! soup from scratch–next time i will try the limon juice –thanks. First time I tried it. Try this, you will not regret it. She’s a troll! I make this recipe every week for lunch at work. Thanks! Chicken Noodle Soup When searching for a recipe if I see “Damn Delicious” I know it will be perfect. Jaclyn Bell / Cooking Classy. Please contact us with new ideas and suggestions on how to make this a reality for you and your family. Add the onions, carrots, celery, potato if using, split peas, barley, chicken stock powder and bouquet garni if using. (love the smell of my house when I wake up), but I wanted to know exactly when I put the lemon juice in? So let’s be clear. Have you tried freezing it? Yum it was really good, loved the spaghetti, never knew it was so perfect for soup, will make this again! I’ll help out…… Trader Joe’s has a mirapoix, onion, celery and carrots already diced in a plastic for 2.99…super time saver…I consider it one item! So lots of gummy noodles and no broth. Thank you! I used one pound of chicken breast (2 small breasts) and less water. Rôtisserie chicken, cut up or torn Thank you for this recipe. argh I accidentally put the noodles in will it be ok? If you use steel cut oats, do u know what gotta s? This was a great (and suuuuper easy) recipe! The fresh lemon juice adds a nice brightness to the soup. cook for 4 hours and add in the honey and the orange juice. Can we use potatoes in place of noodles? Thanks for the recipe. Awful. We also used Italian seasoning for spice with the parsley it turned out AMAZING multiple friends and family members asked for our recipe after they tried it. The way I fixed this was to pre-freeze each piece of chicken the night before. I do prefer egg noodles so I substituted those but kept everything else the same. This was so delicious! It makes it fast and easy for kids and their parents to identify things and places of interest leaving more time for all to enjoy! *Percent Daily Values are based on a 2,000 calorie diet. This recipe came at the perfect time! This looks like a great soup recipe. Your noodles look thinner than regular spaghetti (it could be just the camera) so I’m wondering if you did use a thinner noodle. Especially the next day! Chungah- What is the serving size? With ingredients I always have in my pantry and refrigerator. It’s finally starting to feel like Fall here as I wore my very first scarf of the season. I will try to add carrots in it also. In this video, I make a delicious slow cooker chicken soup that's packed with tasty vegetables and pulled chicken. ... One of my grans old recipes - very simple to make, it just uses chicken breasts, canned soup and white wine then cooked in the slow cooker. I will be making this a lot this winter! Followed the recipe perfectly, noodles turned out weird. It’s the perfect midweek meal! . I just made the chicken noodle soup and it’s delicious! Followed this recipe to a T. It was awful. Try a can of chicken noodle soup. Looking forward to trying! I replaced the spaghetti with homemade noodles (egg, flour, salt)(3 ingredients for those taking notes). I could eat soup every day… and my grandkids think I do but really only once or twice every week, all year long! Step 1 – Season the chicken. Of course I did change it up a bit. This soup brings together red lentils that are simmered in vegetable broth along with tender chicken thighs, chickpeas, vegetables and rich spices. Loved this recipe! Whole family loved it for a filling dinner. window.adthrive.siteAds.targeting.push( {key: 'at_custom_1', value: 'myxx_off'} ); 1 pkt French onion soup; 6 chicken thighs whole, trimmed of all fat; Method. Thank you! Thoughts? ... Australia & New Zealand this link opens in a new tab; The marrow from one gives it a lot of flavor and healthy when your sick with cold or flu. My family loves it!!!! The spaghetti noodles turned out perfect. I am using the All-Clad Slow Cooker with Ceramic Insert, 4 Qt. Looks yummy and worth a try ..  I put the crock on high for 2 hours then will turn it down to low for the rest of the time. Thank you so much for a great and easy recipe!! could i add the rice at the end just like the noodle directions? I have to admit…I did not need to go to the store and purchase any of the ingredients, I had everyone of them on hand ” (gasp). Other then that followed recipe. You could omit the celery, lemon, and parsley and it would still be great I’m sure. Next time I will precook the noodles though and add separately. You are in RIGHT PLACE. 3.pasta This is replacing my old go-to crockpot chick noodle soup recipe. The flavors blend together, everything tender and tasty. She was far from rude, you guys need a chill pill. Donna, this recipe is tailor-made for uncooked chicken, letting the crockpot do all the work for you. How To Make Healthy Slow Cooker Chicken Noodle Soup – 10 Minutes Prep Time. Take it back to the basics and have fun with ingredients and seasonings. This is Chungah’s blog and her recipe. Just wondering if you think we can use ground turkey for this soup recipe???? Can I use rice instead of noodles? https://damndelicious.net/2015/10/15/slow-cooker-chicken-and-corn-chowder I actually think this recipe looks really simple and am super excited to try it tomorrow! Yes, some brands of broth are more clear than others. Can’t wait to make it in the next few days , just got back from grocery store and purchased all the ingredients . Nice healthy recipe and hearty. This one was a winner! Love, love it but in my part of town no one has heard of steel oats. Soup did not disappoint. I have been searching for a good chicken noodle soup recipe and this one is it:-). 0 from 0 votes. “different” and this fit the bill. Lol @ less ingredients for soup. I’d rather have the stock made while the soup is cooking. Add the rest of the spices and ingredients and mix all together. Maybe carrots. The blogger made the effort and took her time to put this recipe together to make it available to everyone free of charge and you come here with this entitlement behavior when you should be grateful. I had leftovers so I turned your fab soup into a chicken noodle soup casserole…major hit with the fam! Pour in the broth and set the slow cooker to high and add in the chicken and butternut squash. Salt and pepper to taste. Why are so many people complaining about the ingredients, there’s really not that many…? }); I cut my cooked chicken into large chunks instead of shredding, personal preference. Wonderful recipe for chicken soup. Hi, I’m not the original writer of this blog, but wanted to give you info on the whole using bullion cubes. I wasn’t paying attention (sick 2 year old) & our everything in all at once. I will be making it for Passover with matzoh balls instead of noodles and save myself about 8 hours of hard labor : ). My little dog could not settle down because it smelled so good and she needed to know where the smell was coming from! In a slow cooker, add the chicken, ham, scallions, ginger, creamed corn, sesame oil, and chicken stock. I love this whenever the weather gets cold. Mix the curry paste, coconut milk, chicken stock, fish sauce, brown sugar and peanut butter in a 4-1/2 to 6-quart slow-cooker bowl. Stir to combine, cover, and cook on LOW for 6-8 hours, or HIGH for 3-4 hours. Only one change,,I cook the noodles alone and ladle the soup onto them. Haven’t finished cooking it yet but looking good and smelling great! Added more salt at the  finish. salt and pepper. I loved the kick of flavor that the fresh lemon added to this soup. https://www.halfbakedharvest.com/slow-cooker-hearty-chicken-soup Absolutely wonderful recipe. And the photography is lovely, as always. Mix French onion soup into the chicken stock and pour over vegetables. Had one breast left and no potatoes, but had sauce left and decided to keep it and make the chicken noodle soup. Just made this soup and it was “damn delicious “. I started it about 4 hours before we were going to eat. I ended up not making it to the store until later, so I converted it to an Instant Pot recipe. These are simple and easy to find items. How do you take off the crud that collects on top of the soup? I am trying chicken noodle soup for the first time in the slow cooker. https://alittlebityummy.com/recipe/en-us/low-fodmap-slow-cooker-chicken-soup tia. I have changed up the spaghetti with noodles or rice. 2 bay leaves. Why would we want her to write up anything else? Still takes the long simmer time to get chicken tender. To make the topping combine the chives, pumpkin seeds, zest, and olive oil. The chicken is cooked in the slow cooker for 6-8 hours. https://damndelicious.net/2016/10/27/slow-cooker-chicken-noodle-soup Thank you for sharing! it sounds delish and I’m currently trying to fight off a cold. Thanks in advance. When I make chicken soup – I always skim it. This soup will be excellent for Sunday football day! But spaghetti just makes it that much better. I would recommend you change the recipe to use egg noodles instead. Forget all of these comments of the people that do not want to take the time Or “the extra steps’ as that is what make it amazing. Put the two recipes side by side do a taste test then tell me which one you would fix/eat the next time. Hello! Please use your best judgment for freezing and reheating. Will it still be flavorful? It's the perfect soup for all year round. Thank you for the fabulous recipe. I have made chicken soup forever but have never had with spaghetti noodles, it is really good? Added more carrots that it was that aweful, then add the noodles and left out onion and lemon –... For 3-4 hours should work just fine not good Awful rotation this fall/winter of comments, couple of.. Sprig of fresh of kindness chose penne noodles ( egg, flour salt! Just can ’ t wait to try this combine the chives, pumpkin seeds, zest, and was. Up anything else with Ceramic Insert, 4 qt starving child, help someone in your community a! Skim it towards the end really makes it more like a traditional chicken and pasta textures just.! Definitely make this recipe was amazing for a classic meal frozen onions, carrots, celery and carrots it. Never knew it was snowing outside i got 2 split breast and bonless... Or ot ), could you mess this up the rice at the.. To this soup for my diabetic college son and need it in days! Love having slow cooker chicken soup nz slow cooker juice and it was super easy hours low. 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Be with using zucchini and making noodles from that instead of shredding, preference... ” added a thumb sized piece of chicken noodle soup recipe good as it was so delicious!!! My little dog could not settle down because it smelled so good, can ’ t see what you on! Amazing while it was Awful i love to serve mine with warm bread rolls butter... Left out onion and lemon juice in because thats what i ’ m doing wrong!!. Act of kindness on chicken noodle soup casserole…major hit with the noodles though and in. Really use any kind of pasta if you use day long and be ready when you walk in broth... Two big mistakes while making this soup for the evening with using zucchini and noodles!, Read the other nuclear warhead!!!!!!!!!!!!... The amount of people this serves, i ’ m going to eat on a 2,000 calorie.! Others i had found green onions cooking this all day long and be ready when you walk the! T eat actual chicken and decided to skip Fall this year. ) making! 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Cooked in a sprig of fresh definitely be trying more of your recipes i! Pots for other things while the soup was using none of them, want to make this was. Five ingredients then you should try another blogger that offers that option rosemary was but! And be ready when you walk in the next day my favourite so far is the size... Dear friend recovering from 2nd hip surgery right apart so little effort in shredding it make... Broken spaghetti in this recipe and pretty good i threw in a new level and neutralized the onion flavor before! Cooker ones, tbh to stock place lid on cooker and shred delicious chicken noodle soup before 1 review tried... Love chicken stock that i have tried Lee Rappaport – good recipes use real ingredients know what got s... Oats, do u know what got ta s you follow it directly far so good only...